Restaurant Menu
Nibbles
edamame maldon sea salt 6
spicy garlic soy edamame 6
padrone peppers, green dressing 9
cornwall whitebait, ponzu dressing 11
crispy sushi rice, spicy salmon or tuna 15
Hot Appetisers
steamed orkney scallop, yuzu soy (1 scallop) 13
sauteed orkney scallops, yuzu truffle (2 scallops) 24
yuzu ika 'squid' 13.5
wild prawn & garlic, chicken & shiso or pork & ginger gyoza 9.5
Sauteed & Steamed
european sea bass spicy shiso salsa 27
chillean sea bass shiso salasa (230g) 39.5
Vegetables
wasabi mashed potato 6
aubergine, sweet spicy miso 7.5
sauteed sesame broccoli 9.5
grilled asparagus, jalapeno piquance 11
seasonal mushroom tobanyaki 19
Salads
watercress salad, yuzu miso dressing 9.5
steamed spinach, goma sesame dressing 9
hijiki & shirataki noodle salad, peanut & sesame dressing 15
tuna sashimi & avocado salad, allium dressing 26
magret de canard salad, honey dressing 19
sea bass sashimi, spinach leaves & yuzu dressing 21
Kushiyaki, Robata Grill Skewers
yakitori chicken, summer truffle salsa 7
chicken wings, sake glaze 5
salmon sesame soy dressing 7
shitake mushrooms & asparagus 5
butabara 'pork belly' 7
anti-cucho octopus (2 skewers) 7.5
fillet mignon kushiyaki oroshi ponzu (2 skewers) 7.5
Spicy Nigiri
salmon 4.8
red snapper 5
sea bass 5
tuna 6
yellowtail 6.5
Tempura
vegetables 12
prawn
3 pieces/5 pieces
9.6/16
soft shell crab, jalapeno aioli (1 crab) 13
alaskan king crab 29
tofu, daikon oroshi 12
rock 'n' roll shrimp, creamy togarashi dressing 19
Chilled
native scottish oysters, yuzu ponzu 12
sea bass sashimi, lime & chili dressing 17
shiromi usuzukuri 19
orkney scallops, caviar jelly & avocado wasabi 23.5
salmon or yellowtail, koji green salsa 21/26
red snapper tiradito, salsa de aji amarillo 19
fillet mignon or tuna tataki, spicy ponzu sauce 19/26
octopus carpaccio, wasabi salted caper salsa 17.5
yellow tail sashimi, wasabi salsa & yuzu dressing 26
miraflores ceviche 19
salmon or tuna tartare, caviar umami jelly 21/23
soft shell crab & asparagus summer roll, yuzu dressing 16
Rice, Noodles & Soup
white miso soup
white miso broth, spring onion and wakame
5
spicy seafood soup 7
udon noodles, baby squid & citrusy dressing 19
steamed rice 5
Koji Taco's
salmon & eel dressing 4.8
tuna 4.8
sea bass ceviche 4.8
fillet mignon & summer truffle 5.8
avocado, tomato & spring onion 4.8
Sashimi
salmon 9.6
red snapper 10
sea bass 10
tuna 12
hiramasa 'kingfish' 12
yellowtail 13
mackerel 9
ebi 'prawn'
par-cooked
9
botan ebi 'spot prawn' 9.7
uni sea urchin 9.7
ikura 10
aka ebi, 'gamberro rosso prawn' 9.7
king crab 6.8
orkney scallop 13
tamago sweet omelette 10
Nigiri Sushi (per piece)
salmon 4.8
red snapper 5
sea bass 5
tuna 6
yellowtail 6.5
squid 4.5
mackerel 4.5
botan ebi 'spot prawn'
tempura head
9.7
uni (sea urchin) 9.7
ikura 5
aka ebi 'gambero rosso prawn' 9.7
king crab 6.8
orkney scallop 6.5
tamago 'sweet omelette' 5
Robata Charcoal Grill
pork belly, wasabi mash & spicy sweet miso 23.5
chicken breast teriyaki 23
african tiger prawn, yuzu citrus peel & chilli 33
iberico tenderloin 150g 29
magret de canard, wasabi salsa 27.5
fillet mignon toban-yaki, seasonal mushrooms 150g 36
black cod marinated with 5 spices & miso 230g 39
teriyaki glazed salmon 230g 26.5
lamb loin chops, yuzu miso 29
Sushi Rolls
maki temaki
spicy tuna 10.5 10.5
tuna & avocado 10.5 10.5
californian roll 12.5 12.5
salmon & avocado 9.5 9.5
crispy salmon skin 8.5 8.5
salmon 9.5 9.5
spicy yellowtail 10.5 10.5
eel & torched foie gras 16 16
 
maki temaki
dragon roll 12.5 -
prawn & avocado 8 8
prawn tempura 10 10
asparagus tempura 7 7
spicy orkney scallop 17
soft shell crab 13 -
black cod miso 15

An optional 12.5% service charge, which is given to the staff, will be added to all prices.
Our food may contain traces of nuts or other allergens. If you have any concerns please ask a member of staff before ordering.